Plated Meals Catering Service Melbourne

Grazing table pricing in Melbourne varies significantly depending on the size of the spread, the quality of ingredients selected, the duration of the event and whether full set-up, monitoring and replenishment are included. Some providers price by the metre, others by the guest. At Catering By Chefs, every grazing table quote is personalised to your specific event, guest count and requirements. The best way to get an accurate price is to call Phil directly on 0407 633 322 or submit an online enquiry. Phil will discuss your event in detail and provide a clear, itemised quote.

A grazing table is a full-scale styled spread set up across a full event table on-site at your venue. It is the largest and most visually impressive option, designed for events of 30 guests and above. A grazing platter is a smaller, board-based arrangement suitable for 10 to 40 guests or as one element of a broader catering spread. A grazing box is a self-contained individual or shared serving, freshly packed and ready to serve, ideal for smaller gatherings, corporate morning teas and events where a full grazing table is not required. All three are available through Catering By Chefs.

For most grazing table bookings, we recommend getting in touch 2 to 4 weeks in advance to allow time for menu planning, ingredient sourcing and logistics. For large events, weddings or peak dates such as weekends in spring and summer, 4 to 8 weeks ahead is advisable. For smaller grazing platter or grazing box orders, shorter lead times may be possible. Call Phil to confirm availability for your date.